• IGT bianco Ad Armando

Appellation I.G.T.
Produced in Montefalco
Grapes 100% trebbiano spoletino
Aspect South East
Age of Vineyard 50 - 60 years
Altitude 350m a.s.l.
Training system Sylvoz
Number of vines per hectare 3000
Soil Type Muddy, clay
Production per hectare 8 tons
Vinification White wine
Ageing Almost 4 months in stainless steel
Ageing in the bottle 3 months
Number of bottles produced 3500
Tasting Notes This wine brightens the glass with tones of straw-yellow that turn into green and golden shades. The perfumes are of citrus fruits and white peach, enriched by elegant hints of minerals. Juicy, fresh and consistent, it is viscous on the palate with a rare complexity, full of character.
Serving Temperature 12°
Pairing An ideal accompaniment for starters, first courses, mixed fish and poultry.